YaraVita MANCOZIN

YaraVita MANCOZIN

YaraVita Mancozin is a highly concentrated flowable formulation containing high concentrations of manganese, copper and zinc, making it and ideal product for cereals and broadacre crops.

The fluid formulation makes it easy to measure, pour and mix the product in the spray tank, while giving the highest nutrient content.

The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.

The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.

A controlled particle size gives quick uptake and long lasting effect. This reduces the need for repeat applications saving both time and money.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Apricot

Apricot: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Pavut

Beans: 1 l/ha at the 4 to 6 leaf stage (for deficiency/yield). Water rate: 100 to 200 l/ha

Brassica Vegetables

Brassicas: 1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Broccoli

Broccoli:1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Ruusukaali

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussels Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Cabbage

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Calabrese

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Carrots

Carrot: 1 l/ha when the crop is 15 cm tall. For moderate to severe deficiency repeat at 10 to 14 day intervals. Water rate: 200 l/ha.

Cauliflower

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Cereals

Cereals: 0.5 to 1 l/ha from 2 leaf stage to first node detectable (Craven 1 - 10/11). Water rate: 200 l/ha. For severe deficiency, increase to 2 l/ha or repeat the above dose 10 to 14 days later.

Cherries

Cherry: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Cotton

Cotton: 1 l/ha 3 to 4 weeks after emergence. Repeat 10 to 14 days later if necessary. Water rate: 50 to 150 l/ha.

Cucurbits

Cucurbits (field grown): 1 l/ha applied at the 4 to 6 leaf stage. In cases of moderate or severe deficiency repeat the application after a 10 to 14 day interval. Water rate: 50 to 200 l/ha.

Kale

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Lettuce

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Nectarines

Nectarines: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Oilseed Rape

Oilseed Rape: 1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Olives

Olive: Spray at 1 to 1.5 l/ha. Apply two to three sprays per year between spring and the end of autumn at 10 to 14 day intervals. Do not apply during flowering. Water rate: 1000 l/ha.

Peach

Peach: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Peas

Peas: 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Plums

Plum: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Spinach

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Apricot

Apricot: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Pavut

Beans: 1 l/ha at the 4 to 6 leaf stage (for deficiency/yield). Water rate: 100 to 200 l/ha

Brassica Vegetables

Brassicas: 1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Broccoli

Broccoli:1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Ruusukaali

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussels Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Cabbage

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Calabrese

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Carrots

Carrot: 1 l/ha when the crop is 15 cm tall. For moderate to severe deficiency repeat at 10 to 14 day intervals. Water rate: 200 l/ha.

Cauliflower

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Cereals

Cereals: 0.5 to 1 l/ha from 2 leaf stage to first node detectable (Craven 1 - 10/11). Water rate: 200 l/ha. For severe deficiency, increase to 2 l/ha or repeat the above dose 10 to 14 days later.

Cherries

Cherry: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Cotton

Cotton: 1 l/ha 3 to 4 weeks after emergence. Repeat 10 to 14 days later if necessary. Water rate: 50 to 150 l/ha.

Cucurbits

Cucurbits (field grown): 1 l/ha applied at the 4 to 6 leaf stage. In cases of moderate or severe deficiency repeat the application after a 10 to 14 day interval. Water rate: 50 to 200 l/ha.

Kale

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Lettuce

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Nectarines

Nectarines: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Oilseed Rape

Oilseed Rape: 1 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Olives

Olive: Spray at 1 to 1.5 l/ha. Apply two to three sprays per year between spring and the end of autumn at 10 to 14 day intervals. Do not apply during flowering. Water rate: 1000 l/ha.

Peach

Peach: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Peas

Peas: 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.

Plums

Plum: 50 mls / 100 litres based on a typical TRV (tree row volume) of 2500 l/ha and a maximum TRV of 4000 l/ha, applied after harvest before leaf fall. Water rate: Sufficient to provide good cover just before point of run-off.

Spinach

Brassicas and Leaf Vegetables (Cauliflower, Cabbage, Brussel Sprouts, Calabrese, Kale, Lettuce, Spinach, Endive): 1 l/ha at the 4 leaf stage (for deficiency/yield). Water rate: 200 l/ha.